Economic Aspects of Fish Production
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Abstract
A universal fishery problem is variation in supply, in catch or in price and a major purpose of fishery science is the delineate, to explain and to recommend measures for minimizing such variations for an effective management and proving to be economical and profitable.Downloads
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Published
1974-07-01
How to Cite
Ramalingam, K. (1974). Economic Aspects of Fish Production. The Indian Journal of Nutrition and Dietetics, 11(4), 243–244. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/10304
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Book Review
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