Possibilities of White Ragi Eleusine coracana Co.9 in Human Dietary

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Authors

  • Godavari Kamalanathan
     Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN
  • K. A. Girija
     Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN
  • Rajammal P. Devadas
     Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN

Abstract

A major break through in increasing food production is the development and use of new high yielding and hybrid varieties of seeds, Boermai. As Borlaug points out such efforts towards freedom from hunger need to be strengthened by all those who are seeking to improve the quality of living of people.

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Published

1971-11-01

How to Cite

Kamalanathan, G., Girija, K. A., & Devadas, R. P. (1971). Possibilities of White Ragi <i>Eleusine coracana</i> Co.9 in Human Dietary. The Indian Journal of Nutrition and Dietetics, 8(6), 315–318. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11286

Issue

Volume 8, Issue 6, November 1971

Section

Original Articles

License

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