The Effect of Stage of Lactation on Let down Time, Milking Time, Milk Yield, Average Flow Rate and Milk Composition in Buffaloes
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Abstract
The milk production of a dairy cow at calving starts at relatively high level and continues to increase to a peak approximately three to six weeks after parturition. This peak may be held for a few weeks, after which milk production declines towards the end of lactation.Downloads
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Published
1976-08-01
How to Cite
Gangwar, P. C. (1976). The Effect of Stage of Lactation on Let down Time, Milking Time, Milk Yield, Average Flow Rate and Milk Composition in Buffaloes. The Indian Journal of Nutrition and Dietetics, 13(8), 252–261. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11664
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