The Effect of Stage of Lactation on Let down Time, Milking Time, Milk Yield, Average Flow Rate and Milk Composition in Buffaloes

Jump To References Section

Authors

  • Dept. of Animal Science, Punjab Agricultural University, Ludhiana ,IN

Abstract

The milk production of a dairy cow at calving starts at relatively high level and continues to increase to a peak approximately three to six weeks after parturition. This peak may be held for a few weeks, after which milk production declines towards the end of lactation.

Downloads

Download data is not yet available.

Published

1976-08-01

How to Cite

Gangwar, P. C. (1976). The Effect of Stage of Lactation on Let down Time, Milking Time, Milk Yield, Average Flow Rate and Milk Composition in Buffaloes. The Indian Journal of Nutrition and Dietetics, 13(8), 252–261. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11664

Issue

Section

Announcements

 

Most read articles by the same author(s)