Handbook of Food and Nutrition

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Authors

  • Premakumari

Abstract

This is a very simple handbook providing an elementary knowledge on Food and Nutrition. This book contains basic information in foods, nutrition, family and community nutrition as well as dietetics in a simple language to suit the requirements of the beginners.

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Published

1984-01-01

How to Cite

Premakumari, . (1984). Handbook of Food and Nutrition. The Indian Journal of Nutrition and Dietetics, 21(1), 41–41. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13424

Issue

Volume 21, Issue 1, January 1984

Section

Book Review

License

All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).

Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).