Nutrition, Aging and Health

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Authors

  • P. Parvathi Easwaran

Abstract

A large number of old people live all over the world. Improvement in nutritional status and better health care have resulted in reduction in death rate. Research in geriatrics in various aspects of aging is gaining great momentum.

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Published

1987-05-01

How to Cite

Parvathi Easwaran, P. (1987). Nutrition, Aging and Health. The Indian Journal of Nutrition and Dietetics, 24(4), 125–125. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13492

Issue

Volume 24, Issue 4, April 1987

Section

Book Review

License

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