A Novel Food Snack Containing Wheat Bran

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Authors

  • Sarojani K. Dastur
     Convenience Foods and Confectionery Discipline, Central Food Technological Research Institute, Mysore 570 013 ,IN
  • Maya Prakash
     Convenience Foods and Confectionery Discipline, Central Food Technological Research Institute, Mysore 570 013 ,IN

Abstract

Dietary fibre has been defined as the sum of polysaccharides and lignin which are not digested by the endogenous secretions of the human gastro intestinal tract; this fraction has a variable composition and is made up of several different types of polysaccharides - carbohydrates like cellulose, hemicelluloses and pectic substances, and the non carbohydrate lignin. Tough fibres of meat or fish, which are usually fully digested, are not regarded as dietary fibre.

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Published

1988-07-01

How to Cite

Dastur, S. K., & Prakash, M. (1988). A Novel Food Snack Containing Wheat Bran. The Indian Journal of Nutrition and Dietetics, 25(7), 229–233. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13607

Issue

Volume 25, Issue 7, July 1988

Section

Original Articles

License

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