Nanoscience and Nanotechnology in Foods and Beverages

B. Nalini

doi:10.21048/ijnd.2019.56.4.24277

Nanoscience and Nanotechnology in Foods and Beverages

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Authors

B. Nalini

DOI:

https://doi.org/10.21048/ijnd.2019.56.4.24277

Abstract

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Published

2019-10-01

How to Cite

Nalini, B. (2019). Nanoscience and Nanotechnology in Foods and Beverages. The Indian Journal of Nutrition and Dietetics, 56(4), 466–467. https://doi.org/10.21048/ijnd.2019.56.4.24277

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Issue

Volume 56, Issue 4, October - December 2019

Section

Book Review

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