Nutrient Content of Selected Uncommon Foods of Oraon Tribes of Bihar

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Authors

  • U. Chandrasekhar
     Department of Food Science and Nutrition, Avinashilingam Institute of Home Science and Higher Education for Women - Deemed University, Coimbatore - 641 043 ,IN
  • S. Kowsalya
     Department of Food Science and Nutrition, Avinashilingam Institute of Home Science and Higher Education for Women - Deemed University, Coimbatore - 641 043 ,IN
  • S. Saloni
     Department of Food Science and Nutrition, Avinashilingam Institute of Home Science and Higher Education for Women - Deemed University, Coimbatore - 641 043 ,IN

Abstract

Oraons constitute the second largest tribal population of Bihar. Food habits vary from tribe to tribe. In their isolated surroundings, Oraons may have access to unusual and nutritious foods.

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Published

1995-05-01

How to Cite

Chandrasekhar, U., Kowsalya, S., & Saloni, S. (1995). Nutrient Content of Selected Uncommon Foods of Oraon Tribes of Bihar. The Indian Journal of Nutrition and Dietetics, 32(5), 118–122. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/7925

Issue

Volume 32, Issue 5, May 1995

Section

Articles

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