Food Supplement and Logistics of Food Supply

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Authors

  • Rajammal P. Devedas
     Avinashilingam Institute for Home Science and Higher Education for Women - Deemed University, Coimbatore - 641 043 ,IN
  • P. Parvathi Easwaran
     Avinashilingam Institute for Home Science and Higher Education for Women - Deemed University, Coimbatore - 641 043 ,IN

Abstract

The achievements in food production in India through the Green Revolution have been impressive. The food record production of food grains and attainment of self sufficiency in grains are gigantic achievements.

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Published

1991-07-01

How to Cite

Devedas, R. P., & Parvathi Easwaran, P. (1991). Food Supplement and Logistics of Food Supply. The Indian Journal of Nutrition and Dietetics, 28(7), 181–187. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/8228

Issue

Volume 28, Issue 7, July 1991

Section

Feature Article

License

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