Tamilarasi Murugesan, P., & Ananthalakshmi, A. (1991). Dietary Practices of the Paliyar Tribal Group and the Nutrient Content of Unconventional Foods Consumed. The Indian Journal of Nutrition and Dietetics, 28(11), 297–301. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/8257