DEVADAS, R. P.; CHANDRASEKHAR, U.; BHOOMA, N. Nutritional Outcomes of a Rural Diet Supplemented with Low Cost Locally Available Foods - I Impact on Expectant Women. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 19, n. 4, p. 111–116, 1982. Disponível em: https://informaticsjournals.co.in/index.php/ijnd/article/view/12938. Acesso em: 8 nov. 2024.