CHANDRASEKHAR, U. The Effects of the Egyptian Food Ratton and Subsidy System on Income Distribution and Cosumption. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 23, n. 12, p. 368–369, 1968. Disponível em: https://informaticsjournals.co.in/index.php/ijnd/article/view/13415. Acesso em: 8 nov. 2024.