BHASKARACHARY, K.; SREENIVASA RAO, J.; LONGVAH, T. Effect of Seasonal and Diurnal Variation in Carotenoid Content of Green Leafy Vegetables. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 48, n. 12, p. 522–528, 2011. Disponível em: https://informaticsjournals.co.in/index.php/ijnd/article/view/4617. Acesso em: 8 nov. 2024.