RAUTARAY, S. S.; SARKAR, P. D. Oxroative Stress and Inflammation Status in Ischaemic Stroke Patients. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 45, n. 6, p. 244–250, 2008. Disponível em: https://informaticsjournals.co.in/index.php/ijnd/article/view/4959. Acesso em: 8 nov. 2024.