KAUR, N.; CHAWLA, P. Impact of Nutrition Counselling on the Knowledge, Attitude and Practice Scores of at Risk Coronary Heart Disease Subjects. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 43, n. 2, p. 82–89, 2006. Disponível em: https://informaticsjournals.co.in/index.php/ijnd/article/view/6336. Acesso em: 8 nov. 2024.