Chaudhary, Ruchi, Navita Pareek, and Sheel Sharma. 2011. “Development of Nutritious Soy Blended Mathari Enriched With Lotus Stem Powder”. The Indian Journal of Nutrition and Dietetics 48 (4):168-72. https://informaticsjournals.co.in/index.php/ijnd/article/view/4687.