Ganapathy, S. and Dhanda, R. (1980) “Protein and Iron Nutrition in Lacto-Ovo-Vegetarian Indo-Aryan United States Residents”, The Indian Journal of Nutrition and Dietetics, 17(2), pp. 45–52. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/12635 (Accessed: 8 November 2024).