Kalimi, M. Y. and Sohonie, K. (1965) “Studies in Mahabaleshwar Honey-Part ’IV’ Vitamin Contents (Pantothenic Acid, Biotin, Pyridoxine and Choline)”, The Indian Journal of Nutrition and Dietetics, 2(1), pp. 12–13. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/14423 (Accessed: 8 November 2024).