Ibitwar, B. B., Tejinder, S., Kaur, B. and Ranote, P. S. (2006) “Phytoestrogens:Multiple Health Benefits and Mode of Action of Soy Isoflavones”, The Indian Journal of Nutrition and Dietetics, 43(9), pp. 396–410. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/6287 (Accessed: 8 November 2024).