Bhattacharya, K. and Neela Cathrine, A. (2004) “Diet and Risk of Colorectal Carcinoma-A Review”, The Indian Journal of Nutrition and Dietetics, 41(3), pp. 124–132. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/6560 (Accessed: 8 November 2024).