Grewal, T., Gopaldas, T., Hartenberger, P., Ramakrishnan, I., Srinivasan, N. and Devgun, D. P. (1974) “Acceptability Trials with Instant CSM:Taste and Flavour Preferences of a Rural Community of India”, The Indian Journal of Nutrition and Dietetics, 11(6), pp. 350–356. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/10056 (Accessed: 8 November 2024).