Krishnamurthy, N., Geetha, S. and Devadas, R. P. (1976) “Biological Utilization of β-Carotene from Amaranth and Leaf Protein in Preschool Children”, The Indian Journal of Nutrition and Dietetics, 13(9), pp. 293–295. Available at: https://informaticsjournals.co.in/index.php/ijnd/article/view/11647 (Accessed: 8 November 2024).