Subrahmanyan, V. “Obesity-Its Causes and Control, Inter-Relation Between Fat and Protein and Some New Areas for Research in the Utilisation of Proteins”. The Indian Journal of Nutrition and Dietetics, vol. 2, no. 2, Apr. 1965, pp. 102-8, https://informaticsjournals.co.in/index.php/ijnd/article/view/14404.