Many, Josephine Nirmala, B. Radhika, and T. Ganesan. “Red Yeast Rice:A Natural Food Colourant-An Analysis”. The Indian Journal of Nutrition and Dietetics 49, no. 9 (September 1, 2012): 395–400. Accessed November 7, 2024. https://informaticsjournals.co.in/index.php/ijnd/article/view/4551.