Ibitwar, B. B., S. Tejinder, Bhupinder Kaur, and P. S. Ranote. “Phytoestrogens:Multiple Health Benefits and Mode of Action of Soy Isoflavones”. The Indian Journal of Nutrition and Dietetics 43, no. 9 (September 1, 2006): 396–410. Accessed November 8, 2024. https://informaticsjournals.co.in/index.php/ijnd/article/view/6287.