Amirthaveni, M., P. Amirtham, and P. Vijayalakshmi. “Assessing the Nutrient Content of Selected South Indian Break Fast Items”. The Indian Journal of Nutrition and Dietetics 31, no. 6 (June 1, 1994): 166–171. Accessed November 8, 2024. https://informaticsjournals.co.in/index.php/ijnd/article/view/8028.