Lahoti MR, Sawate AR, Kshirsagar RB. Preparation and Quality Evaluation of Powder from Bael Fruit (Aegle Marmelos Correa). IJND [Internet]. 2011 Jul. 1 [cited 2024 Nov. 8];48(7):304-9. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/4630