1.
Hemalatha G, Amutha S. Standardization and Evaluation of Chocolate Coated Candied and Osmo Dried Carrot. IJND [Internet]. 2005 May 1 [cited 2024 Nov. 8];42(5):213-22. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/6433