Goyle A, Gujral S. Keeping Quality of Mixes and Biscuits from Malted and Raw Wheat (<i>Triticum aestivum</i>) - Bengal Gram Grains (<i>Cicer arietinum</i>) with or without a Green Leafy Vegetable. IJND [Internet]. 1993 Jul. 1 [cited 2024 Nov. 8];30(7):186-91. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/8119