1.
Mehta PM, Bedi B. <i>In Vitro</i> Protein and Starch Digestibility in Selected Germinated Legume Flours. IJND [Internet]. 1993 Jun. 1 [cited 2024 Nov. 8];30(6):149-53. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/8126