1.
Devadas RP, Jamala S, Chandrasekhar U, Murthy NK. Nutritional Evaluation of a Maize-Based Indigenous Infant Food, "Kuzhandai Amudhu". IJND [Internet]. 1974 Sep. 1 [cited 2024 Nov. 7];11(5):257-63. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/10127