Gupta SC, Rekib A, Sreenath PR, Singh AP, Verma N . C. Prediction of Nutritive Value of Freshly Harvested and Conserved Fodder OAT Using Laboratory Analyses Data. IJND [Internet]. 1975 Aug. 1 [cited 2024 Nov. 7];12(8):258-66. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/11489