1.
Balasundaram CS, Chandramani R, Muthuswamy P, Krishnamoorthy KK. Distribution of Hydrocyanic Acid in Different Fractions during the Extraction of Leaf Protein from Cassava Leaves. IJND [Internet]. 1976 Jan. 1 [cited 2024 Nov. 8];13(1):11-3. Available from: https://informaticsjournals.co.in/index.php/ijnd/article/view/11802