Volume 22, Issue 8, August 1985

Published: 1985-10-12

Original Articles

Effect of Storage on the Free Fatty Acid Content of Heated and Unheated Bengal Gram (Cicer arietinum L) Flour

A. K. Sharma, A. K. Saxena, A. K. Bakhshi

233-235
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Water Soluble Vitamins Intake at School by Lagos Children

T. Oguntona, Clara R. Berstein Oguntona

236-242
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Study of Dietary Pattern of Manual Workers (Brick-Kiln Workers) of Chicknvass Village of Hisar

Nirmala Bansal, Usha Mehta

243-248
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Study of Macro and Micro Mineral Nutrient Contents of Some Cultivars of Ragi (Eleusine coracana Gaertn)

S. S. Shukla, O. P. Gupta, N. J. Sawarkar, Y. K. Sharma

249-252
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Book Review

Food Chemistry, Second Edition, Revised and Expanded

253-253
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Post Harvest Pathology of Fruits and Vegetables

Usha Chandrasekhar

253-254
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News and Views

News and Views

255-257
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Announcements

Announcement of the Asian Congress Notification

D. P. Velhankar

258-258
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Current Literature Supplement

Current Literature Supplement

40-47
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