Volume 50, Issue 6, June 2013

Published: 2013-02-14

Articles

Total Antioxidant Capacity of Commonly Consumed Cereals, Cereal Products and Millets in India

S. Karthiga, Dorothy Jaganathan

224-230
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Development and Nutritional Evaluation of Finger Millet (Eleusine coracana) Based Convenience Mixes

Priyanka Pareek, D. V. Ashwini

231-236
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Abstract views: 148 times| Download: 1 times|
Sports Nutrition Knowledge, Attitude and Practices of State Players of Tamil Nadu

Mini Joseph, L. Prema

237-242
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Quality Characteristics of Soymilk Ice Creams fortified with Carrot Juice

Prajakta Nande

243-250
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Abstract views: 134 times| Download: 1 times|
Epidemiological Study of Malnutrition among under Five Children in a Section of Rural Area

E. Saravanan, M. M. Angadi, Rekha Udgiri

251-255
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Book Review

Probiotic Foods in Health and Disease

Ithayamalar

256-256
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News and Views

News and Views

257-261
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Abstract views: 56 times| Download: 1 times|