Volume 27, Issue 1, January 1990

Published: 1990-10-05

Articles

Socio Cultural Impact of the Preschool Feeding Programmes

S. Premakumari, Rajammal P. Devdas

1-6
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The Effect of Three Prestorage Treatments on the Viability of Pulses Stored in Different Containers

V. Vimala, P. Pushpamma

7-17
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Effect of Vitamin E Deficiency on Intestinal Functions

Mridul J. Chauhan, Vinod K. Kansal

18-23
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Fatty Acid Composition of Different Soyabean Varieties

H. B. V. Rama Krishna, B. K. Mital, K . C. Gupta, N. K. Sand

24-27
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Book Review

Chemical Senses : Volume I Receptor Events and Transduction in Taste and Olfaction

S. Saroja

28-28
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Safe Food Handling - A Training Guide from Managers of Food Service Establishments

28-29
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News and Views

News and Views

30-33
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Current Literature Supplement

Current Literature Supplement

1-5
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Abstract views: 54 times| Download: 1 times|