[1]
Kothari, V., Pathan, S. and Seshadri, S. 2010. Antioxidant Activity of <I>M. zapota</I> and <I>C. limon</I> Seeds. Journal of Natural Remedies. 10, 2 (Jul. 2010), 175–180. DOI:https://doi.org/10.18311/jnr/2010/259.