[1]
Mukherjee, P.K., Badami, S., Wahile, A.M., Rajan, S. and Suresh, B. 2001. Evaluation of Tyrosinase Inhibitory Activity of some Indian Spices. Journal of Natural Remedies. 1, 2 (Jul. 2001), 125–129. DOI:https://doi.org/10.18311/jnr/2001/20.