Al-Howiriny, T. A., M. O. Al-Sohaibani, K. H. El-Tahir, and S. Rafatullah. “Preliminary Evaluation of the Anti-Inflammatory and Anti-Hepatotoxic Activities of ’Parsley’ <I>Petroselinum crispum</I> In Rats”. Journal of Natural Remedies 3, no. 1 (January 1, 2003): 54–62. Accessed November 7, 2024. https://informaticsjournals.co.in/index.php/jnr/article/view/364.