Supplementary Foods Selected for Feeding Infants and Preschool Children by Educated Middle Class Families

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Authors

  • Gurinder Sethi
     S. V. T. College of Home Science, S. N. D. T. Women's University, Bombay-20 ,IN
  • Kumud A. Patwa
     S. V. T. College of Home Science, S. N. D. T. Women's University, Bombay-20 ,IN
  • Sumati R. Mudambi
     S. V. T. College of Home Science, S. N. D. T. Women's University, Bombay-20 ,IN

Abstract

Information about the supplementary foods selected by the educated middle class families to feed infants and preschool children was collected by interviewing the mothers. A dietary survey was also conducted to study the meal pattern and the nutrient intake of children between ages of 25 and 40 months.

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Published

1973-05-01

How to Cite

Sethi, G., Patwa, K. A., & Mudambi, S. R. (1973). Supplementary Foods Selected for Feeding Infants and Preschool Children by Educated Middle Class Families. The Indian Journal of Nutrition and Dietetics, 10(3), 126–129. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/10732

Issue

Volume 10, Issue 3, May 1973

Section

Original Articles

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