Utilization of Magnesium from Leafy Vegetables and Cereals:Effect of Incorporating Skim Milk Powder in the Diets

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Authors

  • V. K. Kansal
     Div. of Human Nutrition and Dietetics, National Dairy Research Institute, Karnal (Haryana) - 132 001 ,IN
  • Anita Pahwa
     Div. of Human Nutrition and Dietetics, National Dairy Research Institute, Karnal (Haryana) - 132 001 ,IN

Abstract

The deficiency of magnesium in the diets of weanling animals leads to various metabolic disorders. The symptoms of magnesium deficiency, in weanling rats and guinea pigs, include slow growth, calcium deposition in soft tissue, stiffness in hind limbs, softening and decay of incisors, calcification of kidneys etc.

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Published

1979-12-01

How to Cite

Kansal, V. K., & Pahwa, A. (1979). Utilization of Magnesium from Leafy Vegetables and Cereals:Effect of Incorporating Skim Milk Powder in the Diets. The Indian Journal of Nutrition and Dietetics, 16(12), 453–459. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11116

Issue

Volume 16, Issue 12, December 1979

Section

Original Articles

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