Effect of Different Levels of Linoleic Acid on Growth Metabolizable Energy and Caloric Efficiency in Rats
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Abstract
Linoleic, linolenic and arachidonic acids have been recognised as the chief polyunsaturated fatty acids which possess an appreciable biopotency in counteracting the fat deficiency symptoms and in allowing a normal growth and metabolism in animals on a fat free diet.Downloads
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Published
1975-05-01
How to Cite
Setia, M. S., & Jakobsen, P. E. (1975). Effect of Different Levels of Linoleic Acid on Growth Metabolizable Energy and Caloric Efficiency in Rats. The Indian Journal of Nutrition and Dietetics, 12(5), 142–147. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/11518
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