Food and Economics
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Abstract
The concern about world food supplies dates back to Malthus in the 19th century who happened to be the first to discuss the problems of feeding the world.Downloads
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Published
1981-07-01
How to Cite
Ramathilagam, G. (1981). Food and Economics. The Indian Journal of Nutrition and Dietetics, 18(7), 275–276. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/12749
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Section
Book Review
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