Changes in Nutritive Composition of Greengram (Phaselous aureus Roxb.) During Storage at Household Level
Jump To References Section
Abstract
Pulses constitute an important source of protein in the Indian dietary. Being seasonal crops, they are usually stored for certain period, after harvest for four main. reasons viz., to ensure an even supply throughout the year, to preserve the surplus food produced for transport to food deficit areas, to serve as reserve during times of food scarcity and to get good market price.Downloads
Download data is not yet available.
Downloads
Published
1987-07-01
How to Cite
Kammar, P. M., & Naik, R. K. (1987). Changes in Nutritive Composition of Greengram (<i>Phaselous aureus</i> Roxb.) During Storage at Household Level. The Indian Journal of Nutrition and Dietetics, 24(7), 190–198. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13546
Issue
Section
Original Articles
License
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).