Food Facts - A Study of Food and Nutrition
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Authors
-
P. Parvathi Easwaran
Abstract
This volume on "Food Facts" brings forth in a coherent way the various aspects of the common foods we use daily.Downloads
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Published
1988-08-01
How to Cite
Parvathi Easwaran, P. (1988). Food Facts - A Study of Food and Nutrition. The Indian Journal of Nutrition and Dietetics, 25(8), 269–269. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13601
Issue
Section
Book Review
License
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