Nutritive Value of Selected 15 Unconventional Plant Foods Consumed by Khasis of Meghalaya
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Authors
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Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore 641 043 ,IN
P. Parvathi Easwaran -
Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore 641 043 ,INBabita Goswani
Abstract
The tribal group forms an important and sizeable segment of Indian population constituting 30 millions. The tribal groups vary in terms of race, religion, culture, languages and economic conditions. The tribal population of India can be divided into three different groups, namely, tribes of north east region, tribal pockets of southern India, Andaman and Nicobar Islands and the tribes living in the belt which runs from Orissa to Gujarat.Downloads
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Published
1989-03-01
How to Cite
Parvathi Easwaran, P., & Goswani, B. (1989). Nutritive Value of Selected 15 Unconventional Plant Foods Consumed by Khasis of Meghalaya. The Indian Journal of Nutrition and Dietetics, 26(3), 62–67. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/13738
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