Consumer Awareness about Quality and Safety of Packaged Foods in Chandigarh

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Authors

  • Jyoti Sharma
     Department of Home Science, Chandigarh - 160011 ,IN
  • Cheena Gambhir
     Department of Public Administration, Government College for Girls, Sector -11, Chandigarh - 160011 ,IN

Abstract

The Indian social and cultural practices ore passing through a rapid transition. Changing lifestyle also affects the food behaviour. This weaning away from traditional practices brought about a rapid modernization and significant changes in food preferences. Consumers appear to be more interested in convenience.

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Published

2009-04-01

How to Cite

Sharma, J., & Gambhir, C. (2009). Consumer Awareness about Quality and Safety of Packaged Foods in Chandigarh. The Indian Journal of Nutrition and Dietetics, 46(4), 162–168. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/4877

Issue

Volume 46, Issue 4, April 2009

Section

Original Articles

License

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