A Comparative Study on the Iodine Status of High School Girls Consuming Iodized and Non-Iodized Salts

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Authors

  • C. Bhaskarani
     Sri Venkateswara University, Tirupati - 517 502 ,IN
  • D. Peramma
     Sri Venkateswara University, Tirupati - 517 502 ,IN

Abstract

Iodine deficiency is one of the nutritional problems the country is facing at present. It encompasses a spectrum of effects dating from conception, through fetal life, neo-natal period and childhood to adulthood. The most common and visible manifestation of iodine deficiency is goitre. The latest report showed that the population of India exposed to endemic goitre may be about 170 million and it is predicted that by 2000 A.D. it may reach around 200 million.

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Published

1990-10-01

How to Cite

Bhaskarani, C., & Peramma, D. (1990). A Comparative Study on the Iodine Status of High School Girls Consuming Iodized and Non-Iodized Salts. The Indian Journal of Nutrition and Dietetics, 27(10), 295–298. Retrieved from https://informaticsjournals.co.in/index.php/ijnd/article/view/7837

Issue

Volume 27, Issue 10, October 1990

Section

Articles

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