Volume 46, Issue 5, May 2009

Published: 2009-05-16

Original Articles

Development and Evaluation of Iron Rich Health Drink on Anaemic Adolescent Girls

G. Vasanthamani, R. E. Durga Devi

179-184
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Influence of Varying Periods of Fermentation on Mineral Contents of Selected Foods

S. S. Ardhapurkar, N. S. Reddy, V. M. Nalawade, D. R. Kulkarni

185-191
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Impact of Supplementation of Flaxseed Based Mid Morning Snacks on School Children

C. S. Devaki, G. Saraswathi, C. V. Madhura, Y. S. S. Swamy, C. R. Vasudheesh, K. S. Premavalli

192-198
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Free Radical Scavenging Activity of Tree Turmeric (Coscinium fenestratum)

V. Suseela, K. Poornima

199-203
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Impact of Soya Based Health Food on Climacteric Symptoms of Perimenopausal Women

Shikha Goyal, Usha Malagi, Rama Naik

204-217
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Book Review

Book Review

G. P. Jeyanthi

218-218
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News and Views

News and Views

219-222
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Abstract views: 56 times| Download: 1 times|