Volume 38, Issue 6, June 2001
Published:
2001-07-13
Original Articles
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Effect of Different Methods of Cooking on the Dietary Fibre Content of Wheat and Wheat Products and their Hypoglycemic Effect on NIDDM Patients
P. Kavitha, P. Parvathi Easwaran, S. Uma Mageshwari173-181
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Prevalence of Anaemia in Indian Rural Preschool Children : Analysis of Associative Factors
A. Jyothi Lakshmi, Khyrunnisa Begum, G. Saraswathi, Jamuna Prakash182-190 Abstract views: 263 times|
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Haemato-Biochemical and Histological Changes in Rats upon Dietary Supplementation of Cultivated Mushroom (Pleurotus Florida)
Anshu Verma, Ameeta Kushwah, H. S. Kushwah, H. S. Singh, M. R. Malik191-198 Abstract views: 127 times|
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Consumption Profile of Preschool Children Supplemented with β-Carotene through Red Palm Oil in a Rural Community in Tamil Nadu
Y. Alwin Jayakumar, Y. S. Sivan, C. Arumughan, A. Sundaresan, C. Balachandran, Joseph Job, S. S. Deepa, S. L. Shahina, Malathi Damodaran, C. R. Soman, V. Raman Kutty, P. Sankara Sarma199-208 Abstract views: 121 times|
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